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Cardamatic powder from Usambara, Tanzania

Cardamatic powder from Usambara, Tanzania

Name: Cardamatic powder from Usambara, Tanzania
Brand: Glut & Korn
SKU: KR-106
Price: 6.5 EUR
Availability: InStock

from Tanzania

💨 AIR → Lightness / Clarity

fruity-fresh, slightly sweet, warm, and aromatic

꩜ Premium ingredients 100% natural
꩜ Free from any artificial additives
꩜ Free from preservatives
꩜ Hand-processed
꩜ Reusable packaging

Size: Glass 60 g

€6,50

€108,33/kg

Sale Sold out

Description

Cardamous powder

High quality cardama powder to refine your dishes with just one knife tip.

Our freshly processed cardamous powder has a fruity-fresh taste and gives your dishes an invigorating effect. Enjoy the intensive aromas with a light acidity and sweetness. Cardamom is a varied spice that you should use sparingly.

At the same time, you can fully exploit the numerous applications. Spend drinks such as chai tea, coffee and various dishes with a pinch of cardama powder.

There are practically no limits to illustrate these examples. Cocoa, vegetables, sauces, soups, braised dishes, chicken, fish or meat, fruit salads.

In addition, cardamom harmonizes excellently with other spices. So you can enjoy both the autumn-winter taste with ginger, cinnamon and clove as well as add a timeless-exotic note with coriander and cumin.

Not to forget, cardamous powder fits perfectly with almost every Christmas cookies due to its warming properties and light sweetness.

When is the best way to buy cardamom completely and when should you buy cardama powder?

We recommend that you use whole capsules and freshly processed cardama powder for seasoning. The advantage of powder is obvious: you can quickly and specifically refine your dishes. For example, put some cardama powder in your soup, puree or on the beetroot. If you prepare a sauce or a short court, use the time here. You can crack two or three cardamom capsules and add them at the beginning. As a result, the aromas of cardamom develop wonderfully. So you always keep control of the sausage intensity.

How much cardama powder is healthy a day? Cardamom has a calming effect and can stimulate digestion, which helps to help with flatulence. In addition, cardamous powder has an intensive aroma, which is why you will use it sparingly. This allows you to rule out an overdose. If a tablespoon of cardama powder accidentally falls into the soup, it is advisable to cook it for many people. Because cardamous powder refines almost all dishes as an "all-round spice", but only specifically by adding small quantities. This makes almost all your dishes even more delicious and more digestible.

You can find more lively spices here: Lively spices

Recommended Use

To taste

Cardamom powder is very intense, so a small pinch is enough to enhance the flavor of your dishes or drinks.

You can add it directly to soups, sauces, curries, or stews while cooking, or use it at the end to season.

For drinks like chai, coffee, or cocoa, simply add a small pinch directly to the cup and stir well.

Preparation

Add the cardamom powder sparingly directly to your dishes during cooking so that the full aroma can unfold optimally.

For hot beverages such as coffee, chai, or cocoa, stir a small pinch directly into the cup.

For stews or sauces, you can add it either at the beginning for an intense basic seasoning or at the end for a delicate aromatic note.

Also goes well with:

You can use cardamom powder in many ways in your kitchen to add a fruity-fresh, slightly sweet spice to your dishes.

It goes perfectly with chai tea, coffee, cocoa and other hot drinks, providing a warm, aromatic taste experience.

It also fully develops its aroma in sweet dishes such as pastries, Christmas cookies, cakes or desserts. It also harmonizes particularly well with fruit salads, yogurt and creamy desserts.

Furthermore, it is also suitable for savory dishes such as curries, soups, sauces, stews, as well as meat, fish or vegetable dishes, bringing an exotic, balanced note to them.