Raw cocoa organic from Costa Rica I Bruch
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500 g Drops oder in Brocken & Flockenform
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perfekte, wilde Mischkultur
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nussig, cremig, vollmundig
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vegane Rohkakaomasse
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Bio-zertifiziert & mehr als fair gehandelt
Consider organic raw cocoa from Costa Rica
100 % more natural, ceremonial raw cocoa Costa-Rica.
- incomparable, first -class trinario
- 500 g in Bocken- & Flock shape
- particularly creamy and chocolate
- From unrozen cocoa beans, vegan raw cocoa mass (cold -pressed)
- Bio-certified and more than fair trade
- Loving harvest through a certified small farmers' and cross-generational family cooperative
- wonderful powerful cocoa Suitable for your ceremony, but also as a healthy drinking chocolate or for cooking & baking
- Zero waste packaging (compostable)
If you would like to develop in your full strength, this is the place for you!
With his powerful, wild side and love, he leads you back into your inner strength and serenity.
Particularly suitable for:
- Community ceremonies
- Gauge trip
- Everyday situations in which you want to be very present
- Powerful dance & movement sessions & meditations
- Creative processes
- Joy of life
Our scope comes along full of power Hence, which not only flatters your palate. First completely Gentle and creamy, he quickly unfolds his Stimulating and powerful effectwho only carries you through the day and inspire want to out of you to get into the plot.
Many of our former coffee drinkers love him very much, as well as all dancers and circular owners who like to demand full physical effort. Perfect for a creative energy boost in the morning and for long nights.
Affirmation:
I trust my inner strength and my knowledge. Everything I need is in me and comes out of me.
Magical force
Our raw cocoa 'compliance' is special from one loving note embossed. If you feel tired and the world around you seems overwhelming, he supports you To find your inner strength and a connection to yourself again as well as to make everything around you. The inviting and strengthening power of 'compliance' is Inspirational and invigorating at the same time.
He invites you To be in the flow of life and to vibrate harmoniously with him. He lovingly envelops you and calms your soul. Through his connection to the earth and air, he gives you A feeling of freedom and remind you of that you are able to create everything out of yourself.
It helps you to be completely at the moment and immerse yourself in the power of your own being to fulfill your place in this world with full presence. He is a loyal companion, especially in difficult times that helps open your heart and let love rise in you.
Interesting facts:
This wonderful cocoa is available for our circular owners also as a 4 kg block.
This is not just special thrifty, but also practical and somehow also very much chic: To the 4 kg block
And what is Trinitario?
Trinitario, a younger type of cocoa, is harmonious - earthy with hints of flowers, caramel and cream, accompanied by a mild acidity, the taste profile of which varies depending on the growing area.
Bio-certified from the root to the package:

De-Öko-006

Do you feel like more?
BeWild Pure Ceremonial Cacao from Costa Rica
daily cacao
excellent for ceremonial practices
by hand
"bean to bar" produced
full of nutrients
full of iron, magnesium, zinc,
copper and much more -
Full of minerals,
for an optimal energy balance
Nectar of the gods
Cacao convinces with its
gentle, soft presence
Heart-opening
in a way that is physically tangible
Of course
No additives were added
and no healthy fats removed. 100% PURE
Cocoa questions
- Heat 2dl of water or plant-based milk, just enough so that it reaches the right drinking temperature for you and the cocoa dissolves easily. (Not above 60-70 °C).
- Depending on your taste and preference, add spices such as cinnamon, vanilla, chili, cardamom, or cloves. A pinch of good salt should always be at hand.
- Add 20g - 35g of finely crushed raw cocoa to your mixture and let it melt.
- Stir with a wooden spoon and check if you need any sweetness.
Perhaps you'd like to sweeten it with some date syrup, coconut blossom sugar, or honey?
Let your intuition guide you and take a moment for yourself to quietly enjoy your cocoa.
Usually 2–4 business days within Germany.
Ceremonial cacao is fundamentally different from the ordinary cocoa powder known in our latitudes.
At Ritualmanufaktur, we source our cacao from small-scale farming partners who cultivate it in sustainable mixed cultures and process it traditionally.
Thanks to the particularly gentle roasting process, valuable vitamins and minerals are preserved – unlike industrially processed cacao, which is often roasted at significantly higher temperatures. Thus, ceremonial cacao retains its original power and effect.
With its naturally high content of theobromine – a gently stimulating, caffeine-like substance – it can both awaken and clarify, as well as open the heart. A powerful plant medicine gift that supports you in a mindful way.
For Ritualmanufaktur, not only the quality of the cacao is central, but also the connection to its origin. Every cup allows you to feel what the Maya and Aztecs have honored for millennia: cacao as a sacred plant, as a companion in rituals, and as true "food of the gods."
Absolutely - YES! We have many customers who have swapped their morning coffee for cocoa and are big advocates for the positive changes they have experienced as a result.
That always varies greatly. For daily consumption, a 500g bag lasts approximately 15-22 days.
If you only use our cocoa for a weekly ceremonial break, it can last for several months.
NO!
Cocoa contains theobromine, which is stimulating for humans – but unfortunately toxic for dogs and cats!
Even small amounts can be very dangerous for animals. Please always ensure that your cocoa is stored safely and always out of their reach.
Our cocoa is rarely in stock for longer than 3-6 weeks. Therefore, it always arrives fresh and vital. Stored properly – cool, dry, airtight, and protected from light – it can easily last up to two years.
Melted cocoa will not experience a loss of quality, but it will naturally lose its attractive appearance.
Unfortunately, there is a risk of this happening, especially in warm weather, when the outside temperature is 25 °C or higher.
If you then store the cocoa in a cool place again, you can enjoy it without any concerns.
Our cocoa is PURE.
No sugar or anything else is added to it.
Naturally, cocoa also contains little
fructose. Each variety is different here. Please therefore check the nutrients of your selection carefully.
In principle, diabetics can use our cocoa pure without any problems.
We regularly host cacao ceremonies and workshops in our premises, the Ritualmanufaktur.
If you like, feel free to check our current schedule:
Usually 2–4 business days within Germany.
